Mary Berry Lemon Victoria Sponge Recipe
This Mary Berry Lemon Victoria Sponge is a light and zesty recipe, which is made with fresh lemon zest and filled with tangy lemon curd. It’s the perfect afternoon tea cake, ready in about 50 minutes plus cooling time. Mary Berry Lemon Victoria Sponge Recipe Ingredients For the Lemon Sponge: For the Lemon Filling: How …






